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Day 6

katd86's avatarKenya

This morning we knew we didn’t have to be up early so lay in bed until 7.30! Weather was very hot and sunny today so having no plans until after lunch we prepared to sit in the sun and bake our white skins to prove we have been in Kenya. For breakfast Clare and Dani had fried egg sandwiches which was a welcomed change, a treat even! We were going to have Weetabix until we noticed weevils were living in the box.
As we sat sunbathing around the table outside we were called to a meeting with Nicolas, Risper and Sam to discuss what exactly our money raised at Longbenton is going towards. We had concerns over which students we were responsible for sponsoring and how much their annual fees were at school. We also discussed the how we would go about supporting Arina further. A lot of previously unanswered…

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Posted by on Saturday 6 April 2013 in Kenya

 

Day 5

katd86's avatarKenya

Day 5

We had an early start today as it was our first visit to Arina Primary School. As the staff at Karibuni don’t usually get in till a little later, we had to boil our own water for washing and make a start our breakfast.  We headed out to Arina, as usual with four of us squashed in the back seat (I’m sure it will feel a little lonely being in the back once we get back to the UK!). Like most local roads, the road to Arina is a mud track. Luckily it had not rained much last night so it was passable, if a little bumpy, for most of the journey. The very last bit of the journey however was made on foot; the road had been badly eroded by the rains and had huge craters running down the middle and sides.

As we arrived in the…

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Posted by on Saturday 6 April 2013 in Kenya

 

Day 4

katd86's avatarKenya

We have had a lazy morning today, none of us have slept that well due to us getting upset about some of the stories we have heard. We have had breakfast of eggy bread and toast and then met 2 boys aged 12 called Issac and James. They go to a private school and when asked what do they like about school their reply was ‘the chance to learn’ they enjoy maths and science and want to be a doctor and accountant. We showed them photographs of our classrooms and pupils and let them listen to our ipod – their favourite music is hiphop and reggae. We also played snap with them. Issac then started to feel unwell and was sick and shivery so he went home to get his father or mother to take him to hospital. We then had time to ourselves to relax. Kat and Danielle went…

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Posted by on Saturday 6 April 2013 in Kenya

 

day 3

katd86's avatarKenya

We woke to a very wet morning having rained all through the night. Thankfully Millicent made us porridge for breakfast which warmed us up. We read through the files of Rosemary and Samuel, who are the students that LCC sponsor, so that we knew a bit about them before we met them and also knew how they were getting on in school. We then walked through muddy roads and paths to the main road to get our taxi, we were accompanied by Godfrey and Dickens. Godfrey was very kind and washed our feet for us so that we were clean when we got in the taxi. We got a taxi to Homa Bay where we saw hundreds of storks and saw Lake Victoria! Danielle went rowing on the lake with Dickens and Godfrey whilst Clare and Kat attracted the attention of local fishermen! We walked around the market seeing fish…

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Posted by on Saturday 6 April 2013 in Kenya

 

day 2

katd86's avatarKenya

We woke to an alarm at 7am and went to wash. The ladies at Karibuni had provided us with hot water so we were able to wash properly using a basin of water and a jug. Before breakfast we brought all of the donations out to show the staff and began dividing it up for the Girls’ Support Group and Arina Primary school. Breakfast was omelette and toast for Clare and Danielle, but not for Kat as she was busy being sick (mararia pills to blame!). After, we walked into the town with Dickens and Noven;  they showed us the shops and we saw the hospital, police station and courts. We bought some water, a Kenyan SIM for internet access, shook lots of hands (we are like celebrities) and had a constant stream of kids shouting “mzungu, how are you?”! On our way back to Karibuni, we visited Lillian’s house…

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Posted by on Saturday 6 April 2013 in Kenya

 

day 1

I’ll re-blog these on Clare’s behalf, as she hasn’t had a chance to do anything herself. Hopefully she’ll add photos and her own thoughts when she gets back…

katd86's avatarKenya

Day 1

Jambo! We arrived in Nairobi after a trouble free journey, with all of our luggage intact. We got a taxi to Nairobi bus station – it was very hectic and busy and totally chaotic, with people were staring at us and taking our photos as we are “mzungu” (white man). Eventually we got on the bus for 3 hours – it was very hot and sticky. The highlight of the journey was seeing the Great Rift Valley opening up in front of us – amazing scenery.  After a 15 minute stop we were back on for another 4 and a half hours in total with no more rest breaks. The last stage of our journey was a local taxi with us 3 in the back and 4 adults in the front. This is apparently normal in Kenya and we were told that we should expect to see 6…

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Posted by on Saturday 6 April 2013 in Kenya

 

Christmas-ish Bread

As I needed to make some bread, I thought it would be a good excuse to try out a couple of my Christmas presents: a baguette tray and an oval banetton.

Rather than being fancy with the ingredients, I just used a straightforward dough: strong white flour, yeast, salt, and water. Doesn’t get much simpler than that.

Mix, knead, rise and knock-back a couple of times, then split the dough: half for the banetton, three sixths for the baguettes.

The baguettes were formed by just flattening and rolling up the dough. I wasn’t sure what the best way to form the bread for the banetton, so I went for the ‘stubby cylinder’ method from the River Cottage bread book: flatten, roll up, flatten, fold by thirds and flatten to a square, then roll up again.

Everything got a nice coating of rye flour, then left to prove before having the tops slashed and placed in the oven.

The results look pretty good, although I think I need more (or possibly deeper) cuts, especially for the loaf from the banetton. Not bad for the first go, though!

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Posted by on Sunday 6 January 2013 in Cooking, Uncategorized

 

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Old Man Patterson had a Farm…

After spending a long Saturday in the big city, I decided that Sunday needed to involve some fresh air and a bit of a walk.

I couldn’t be bothered getting in the car to go anywhere, and I already explored some of the nearest wildlife refuge whilst running, so the only alternative was Ardenwood Historic Farm, which is just the other side of the busy junction nearest the hotel.

After taking my life in my hands to negotiate the slightly-incomprehensible American pedestrian crossing system, I was on a nice quiet road through open fields of cabbages for the walk in to the farm. Apart from Mission Hills being very obvious in the background, I could have been in the English countryside.

I saw this little guy hopping around one of the trees. He wouldn’t quite keep still enough, close enough, for long enough to get a decent photo, but at least it was good enough to identify him later as one of the subspecies of Western Scrub Jay (not a Blue Jay, as I originally thought).

I also saw this slightly bigger bird, much further away. Some kind of buzzard, but I think buzzards in California tend to be Turkey Vultures, and this one looks like he’s got a feathered head… points awarded to the first person with an accurate identification.

One member of the local wildlife was much more photogenic, and seemed to be happy enough to pose while I got some decent pictures. I’m fairly sure he’s a Fox Squirrel, but I’m happy to be corrected if someone know better.

The farm was originally owned by a “forty-niner” who didn’t find gold in the hills, but made money from agriculture instead. It was passed down the family until being handed over to the City of Fremont in the 1970s, and is now operated as a working example of a turn-of-the-century farm.

The main farmhouse, which started life as something quite small, but had three different extensions added.

The farm has a collection of old tractors, the better examples being kept as a proper exhibit, the others being left to look unloved under a cover outside, where I found this Caterpillar with what I think is a Prairie Dog who’d made his home underneath. Cat… dog… see what I did there?

There are several animals on the farm, including chickens, goats, sheep… and cows. Of course, I had to have a photo of at least one cow, or I’d never be forgiven… (If you don’t understand why, don’t worry about it: it’s a family thing.)

This building is known as the Tankhouse. The top is a water tank, filled by a wind-powered well, and the two floors below it were used as a house.

The farm has a working railway, which you can ride on in some open carriages, giving a great view of the area of eucalyptus trees where tens of thousands of monarch butterflies come to spend the winter.

After all this walking around, and a run round the nature reserve, then a swim in the hotel pool and an all-too-brief lounge in the spa, I’d managed to work up a bit of an appetite… a good job too, as we decided on the Texas Roadhouse for dinner. You might not believe it, but we really tried not to order too much. The photos here only show the main course (yes, that’s steak and ribs on my plate, and a rather large beer next to it) and the dessert (Big Ol’ Brownie, and that’s pretty accurate). They don’t show the bottomless bucket of shell-on peanuts that are left on the table, the unlimited supply of bread, the combo starter that we shared, the rather large bowl of salad that was included… just when I thought I’d got rid of my “rice baby” bump after China, I think what I’ve got now can only be described as a “too-much-food bump”. I think I’ve put on a stone since I got here. December may need to involve a diet.

 
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Posted by on Sunday 25 November 2012 in California

 

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The Streets of San Francisco

Saturday was scheduled for our somewhat-postponed trip to San Francisco, now that we’d realised that you really did need to buy tickets in advance for Alcatraz, even out of season.

This has turned out to be a bit longer than I expected, so if you just want the executive summary, it goes like this: train, Alcatraz, beer, rain, food, Lombard Street, beer, beer, rain, wine, train, beer.

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Posted by on Wednesday 21 November 2012 in California

 

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Geek Tour

After a big day out on Saturday, we didn’t want to go to far on Sunday. We needed to get lunch somewhere, so decided to pop across to Palo Alto, just on the other side of the Bay.

Palo Alto pretty much defines Silicon Valley, with most of the big Internet-related companies having at least an office there, if not their main headquarters. The first place you see once you get to the west side of the bridge is the big thumbs-up ‘Like’ sign outside facebook’s HQ.

Palo Alto seems to be much more civilised than the Newark and Fremont area on the west side of the Bay; it even has proper streets with shops and restaurants on them, rather than being a load of strip malls joined up with dual carriageways.

After a brief visit to the Apple store, where I was given some misinformation by one of the lower-ranked droids, we picked up some lunch from a fancy French-style pastry shop called Paris Baguette, then tried to decide where to eat it. Since I knew we weren’t far from Moffet Field, I thought it might be worth heading over there to see if NASA had a visitors centre, and we could perhaps get a closer look at Hangar One.

Unfortunately, “due to the unique way in which NASA is funded”, there is a visitors centre, but it’s not very big, and you certainly can’t get very close to Hangar One as a regular visitor. You get a much better view from the freeway, but you’re not allowed to stop there, so I had to content myself with wandering around near Moffet Rail Station (the best place we could find to park), and taking photos through the barbed wire fence like some kind of industrial spy.

As we were in the right sort of area, we thought we might as well continue doing some geek-style train-spotting. Next stop, then: Apple’s headquarters, at One Infinite Loop (geek humour). This was smaller, duller and  more corporate than we expected, but apparently they’re building some kind of new spaceship-style offices at a much larger site nearby.

After Apple, the only place we could go had to be Google. After a few missed turns, we eventually found some of the interesting bits of the (huge) Google campus. First interesting sight was the conference bike; I hope whoever’s steering doesn’t have to take minutes too! The appropriately-coloured Google bikes were parked all over the place, for employees to use to get between different parts of the campus. Then we spotted one of the most photo-worthy areas, the building where Android is “developed”, with models outside representing each release, each of which is code-named after a sweet or dessert: Cupcake, Donut (not in these pictures), Eclair, Froyo (frozen yoghurt, hidden behind Cupcake), Gingerbread (same barber as me), Honeycomb, Ice Cream Sandwich, and Jelly Bean.

We thought about stopping at facebook for a photo on our way back to the hotel, but our mutual decision was ‘meh’. Although we did wonder if it would be possible to turn their thumbs-up sign upside-down…

 
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Posted by on Wednesday 14 November 2012 in California

 

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